About
ROOTED IN TRADITION. GUIDED BY PURITY.
A Story That Begins with Nature
Parishudh began with a conscious decision—to keep food honest in a time when shortcuts became common. While most edible oils undergo heavy refining and chemical treatment, we chose a slower, more respectful process rooted in tradition.
From the coastal lands of Mangalore, where coconut farming and age-old food wisdom thrive, we press our oils the way it has been done for generations. Low temperature. Natural pressure. Zero interference.
Our focus is simple: preserve what the seed naturally offers—its nutrition, aroma, and integrity. Every product we make reflects our belief that purity is not created in factories, but protected through mindful methods.
What reaches your kitchen is the same quality we trust for our own homes.
Pure by process. Honest by choice.
WHAT DEFINES PARISHUDH
CRAFTED THE TRADITIONAL WAY
Where Old Wisdom Meets Everyday Living
At Parishudh, we don’t chase mass production—we protect authenticity. Our oils and natural food products are created using time-tested practices that honour both the ingredient and the process.
We believe good food begins long before it reaches the kitchen. It starts with mindful sourcing, patient extraction, and a commitment to keeping things natural. No artificial enhancements. No unnecessary intervention.
As we grow, our promise remains unchanged—to offer products that nourish, not compromise. Products that feel familiar, trustworthy, and true to their roots.
Where Tradition Protects Purity.
WHY PARISHUDH
Know the mystery of the name
The Name
For nearly three decades, Sairam Foods has been an integral part of family celebrations, festivals, and everyday moments. Since our beginning in 1996, we have stayed true to one belief — sweets should not just taste good, they should feel like home.
Every recipe at Sairam Foods is inspired by traditional Andhra kitchens, prepared with time-tested methods and personal care. From classic sweets and home foods to festive specials like Pelli Kavillu, we ensure that each item reflects authenticity, freshness, and love.
With modern, well-equipped kitchens, strict hygiene practices, and experienced sweet masters, we blend tradition with quality standards. Our presence in Tadepalligudem and Rajahmundry allows us to serve our customers with consistency, trust, and the same homely taste they have loved for years.
At Sairam Foods, we don’t just make sweets — we create memories that last.
